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4.50 from 8 votes

Sweet And Sour Sauce

Sweet And Sour Sauce - a homemade version of the popular, tangy sauce. With only a handful of ingredients and 5 minutes of your time, this sweet and sour sauce beats any store bought or take out you can find.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Condiment
Cuisine: Asian
Servings: 8
Calories: 65kcal
Author: Joanna Cismaru

Ingredients

  • 1/2 cup sugar
  • 2 tablespoon white vinegar
  • 1/3 cup water
  • 2 tablespoon soy sauce low sodium
  • 1 tablespoon ketchup
  • 1 tablespoon cornstarch
  • 1/2 cup pineapple juice
US Customary - Metric

Instructions

  • Add all the ingredients to a small saucepan over medium heat and whisk until combined.
  • Stir continously until the mixture thickens. Adjust with sugar, salt or vinegar as needed.

Notes

  1. Should yield about 3/4 cup sauce.
  2. Store for a week in an airtight container or jar.

Nutrition

Calories: 65kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 151mg | Potassium: 32mg | Fiber: 1g | Sugar: 14g | Vitamin A: 10IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg