Go Back
–+ servings
Print Recipe
4.67 from 3 votes

Hot Mulled Cider

This delicious Hot Mulled Cider recipe is sure to keep you warm over the holidays! Bold apple flavors with comforting spices and citrus - I have a feeling this traditional winter cocktail is going to be brewing all season long!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Drinks
Cuisine: American
Servings: 6
Calories: 178kcal
Author: Joanna Cismaru

Ingredients

  • 8 cups apple cider
  • 2 cinnamon sticks
  • 1 orange peels and juice
  • 1 teaspoon whole allspice
  • 1/4 teaspoon nutmeg
  • 4 cloves
  • 4 star anise
  • 2 tablespoon brown sugar
US Customary - Metric

Instructions

  • Wash the orange then cut it into slices.
  • Combine all the ingredients in a saucepan and simmer over low heat for 10 minutes.
  • Pour into mugs and serve.

Notes

  1. Slow Cooker Instructions: Put all of the ingredients into a 4 - 6 quart crockpot. Turn the slow cooker on low and let mull for for 4 hours. Once finished, keep warm and pour into mugs!

Nutrition

Serving: 1mug | Calories: 178kcal | Carbohydrates: 44g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 15mg | Potassium: 376mg | Fiber: 2g | Sugar: 36g | Vitamin A: 49IU | Vitamin C: 15mg | Calcium: 59mg | Iron: 1mg