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5 from 3 votes

Pancake Mix Recipe

An easy Pancake Mix Recipe that will produce perfect, fluffy pancakes every single time. Better than any store bought mix, this recipe is ready in mere minutes and can be made months in advance.
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Breakfast
Cuisine: American
Servings: 10
Calories: 101kcal


  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoon sugar


  • Combine all the ingredients in a bowl and store in an airtight container up to 3 months.


  1. Recipe will yield 2 1/4 cups of pancake mix.
  2. Store in an airtight container, in a cool, dry place for up to 3 months. Take out mix when needed and make pancakes as desired.


Calories: 101kcal | Carbohydrates: 22g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 227mg | Potassium: 148mg | Fiber: 1g | Sugar: 2g | Calcium: 56mg | Iron: 1mg