Super Easy Taco Dip
Super Easy Taco Dip - Transforming the traditional Mexican staple into a creamy, cheesy, taco-esque dip! With a handful of fresh, easy to find ingredients this dip is the perfect appetizer for parties and game days alike!
Prep Time10 minutes mins
Cook Time0 minutes mins
Total Time10 minutes mins
Course: Appetizer
Cuisine: American
Servings: 12
Calories: 195kcal
Toppings
- 2 cups iceberg lettuce shredded
- 1 cup cheddar cheese shredded
- 1 large tomato diced
- 1/2 cup black olives sliced
- 2 green onions chopped
Add all the taco dip ingredients to a bowl and mix together using a spatula until well combined.
Spread this mixture to a serving bowl or a round serving dish then top with the lettuce, cheese, tomato, olives and green onions.
Serve with tortilla chips.
- Store leftover dip tightly covered in your fridge for 2-3 days.
Calories: 195kcal | Carbohydrates: 5g | Protein: 5g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 51mg | Sodium: 478mg | Potassium: 148mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1093IU | Vitamin C: 4mg | Calcium: 137mg | Iron: 1mg